Easy Shredded Rotisserie Chicken Sliders
These Shredded Rotisserie Chicken Sliders could not be easier or more delicious. They’re made by layering spicy mayo, shredded chicken, cheese, onion, pickles, and tomatoes. They’re then topped with an out-of-this-world herb garlic butter and baked to perfection.
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Servings: 12 servings
Ingredients
- 1 package Sweet Hawaiian rolls
- 1 rotisserie chicken shredded
- 3 tablespoon spicy mayo
- 4 slices smoked provolone cheese
- ¼ cup sliced pickles
- 1 tomato thinly sliced
- ½ red onion thinly sliced
- 2 tablespoon unsalted butter
- 2 cloves garlic grated
- 2 tablespoon fresh parsley chopped
- ½ teaspoon kosher salt
Instructions
- Preheat your oven to 350°F.
- Using a serrated knife, cut the Kings Hawaiian rolls in half lengthwise. Place in a baking dish.
- Spread an even layer of spicy mayo on the bottom half of the bread.
- Scatter the shredded rotisserie chicken evenly over the top of the spicy mayo.
- Place the sliced cheese on top of the chicken.
- Layer on the sliced tomatoes, onions, and pickles.
- In a small bowl, combine melted butter, minced garlic, fresh chopped parsley, and salt.
- Put the top half of the rolls on. Then spread the garlic butter evenly on top of the rolls using a pastry brush.
- Cover the baking dish with aluminum foil and bake at 350°F for 20 minutes covered, and then 5 minutes uncovered until golden brown.
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Notes
- Tips to shred chicken easily – you could classically use two forks or your fingers, but if you have a hand mixer or stand mixer that also works really well.
- The order of the toppings ultimately doesn’t matter, I just find the sliders are easier to handle in the order that I’ve outlined above.
- If you’re planning ahead, experiment with using homemade pickles!
- If rotisserie chicken isn’t your thing, some sliced meats would also be great on here. Roast beef, prosciutto, ham, salami, etc.
- This recipe easily doubles if you’re serving a large crowd.
- I don't think it needs it, but if you're so inclined, mix the rotisserie chicken with your favorite bbq sauce or buffalo sauce.
- Add some poppy seeds to the garlic butter mixture if you like that look.
Nutrition Estimate
Calories: 153kcal | Carbohydrates: 2g | Protein: 16g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 59mg | Sodium: 375mg | Potassium: 49mg | Fiber: 0.3g | Sugar: 1g | Vitamin A: 261IU | Vitamin C: 3mg | Calcium: 54mg | Iron: 0.1mg